Ah, the taste of the chocolate, the whipped vanilla filling and the walnut on top (it used to be hidden inside but later became it's peak.
Launched in 1910 by Duncan's of Edinburgh, Walnut Whip is Nestlé Rowntree's oldest current brand. Over one million walnuts, most of them imported from China and India, are used every week in the manufacture of Walnut Whips at Halifax, West Yorkshire.Nestlé claim that almost one Walnut Whip is eaten every two seconds in the UK.
If a walnut whips is eaten every two seconds, that's 30 per minute, 1800 per hour, 43200 per day and 302400 per week. Which is less than a third of the number of walnuts allegedly imported to make them. Something is not right here.
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If a walnut whips is eaten every two seconds, that's 30 per minute, 1800 per hour, 43200 per day and 302400 per week. Which is less than a third of the number of walnuts allegedly imported to make them. Something is not right here.
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